Hot Honey Mango Mocktail
Equipment
- cocktail shaker
- jigger
- mesh strainer
Ingredients
- 4 oz N/A Tequila
- 2.5 oz mango nectar
- 1/2 orange juice or n/a orange liqueur
- 1/4 fresh mango
- 1.5 oz lime juice about 1 large lime
- 1 oz Hot honey use more if desired
- ice
To Garnish
- 2 tbsp Tajin
- Hot honey
- lime wheels
Instructions
- Rim glass with hot honey and Tajìn then place in the freezer or fridge until ready to serve.
- To a cocktail shaker add fresh mango, the juice of 1/2 lime and 1 tsp of hot honey. Muddle down the fruit until smooth.
- Next add in N/A Tequila, the remaining lime juice, orange juice, mango nectar, and hot honey. Shake with ice (make sure the top is on well iykyk)
- Add crushed ice to the chilled glass, then strain the cocktail through a mesh strainer.
- Garnish with lime wheels and red peppers if desired, and enjoy!
Notes
Feel free to swap out the N/A tequila for tequila.
When using fresh mango, the flesh might get stuck in a traditional cocktail shaker. I recommend straining the mixture carefully through a mesh strainer. You can totally opt out of using fresh mango and use mango juice as an alternative.