Thai Basil Gin Smash
The refreshing notes of Thai basil, crisp flavor of gin. a touch of sweetness and a squeeze of fresh citrus makes the most refreshing cocktail.
Equipment
- cocktail shaker
- Muddler
Ingredients
- 2 oz Gin
- 6 leaves Thai Basil
- 3/4 oz simple syrup adjust to taste
- 3/4 oz lemon juice
- 1 lime juice
- club soda or sprite
- Large cube of ice
For garnish
- lemon juice
- sugar
- sprig of Thai basil
- lemon wheel
- crushed ice
Instructions
- Rim your glass of choice with lemon juice, then dip it into sugar to coat the rim evenly. Place the glass in the freezer until ready to serve.
- Add Thai basil leaves, lemon juice and lime juice to a cocktail shaker. Muddle down to release the oils and aroma. Pour in the gin, simple syrup, a large piece of ice and shake the cocktail for a few seconds.
- Double strain into a glasses, add crushed ice. Top with club soda or sprite.
- Garnish with fresh Thai basil and lemon wheel and enjoy!
- Serve immediately and enjoy Thai Basil Gin Smash!
Notes
For the Simple Syrup
- Combine equal parts sugar and water in a saucepan. Heat until the sugar dissolves completely, then let it cool. Store in the refrigerator.