The perfect winter infused ice cubes. Made with fresh seasonal fruit and citrus.
Tis the season to be EXTRA!!! Even with your drinks. Spice up your drinks this holiday season with these fun and easy infused ice cubes.
Earlier this year, I shared a great way to preserve your citrus and herbs by making them into ice cubes. These ice cubes are so perfect for water, cocktails and mocktails.
This version of infused ice cubes includes pomegranate arils, cranberries, rosemary and lemon slices. I would have included oranges in a few but I didn’t have any. So feel free to add those as well and any other citrus/ fruit you’d like.
These ice cubes are such a fun festive idea that adds a little razzle dazzle to your drinks.
Winter Infused Ice Cubes
- pomegranate seeds
- lemons wedges, halved
- In a silicone ice mold add your choice of fresh fruit, citrus and rosemary. Pour water or juice on top and freeze. Use for water, mocktails or cocktails.
Did you make it?
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